As more and more people are getting acquainted with magic mushrooms, they can’t help but experiment and invent ways on how to consume them. For the most part, magic mushrooms are highly consumable when incorporated in edibles and juices. Well, for today we’ll be making our very own Magic mushroom juice. The idea is very simple and the methods used are easy to understand and caters even for beginners.
All things aside, consuming magic mushrooms straight up is quite an odd and awkward experience. The taste and texture just don’t cut it. that’s why for people incorporating them to your favorite cup of tea, baked product, or even juice is attainable. In this article, we’ll teach you the basic steps on how to make magic mushroom juice!
Why Magic Mushrooms Juice?
We are making magic mushroom juice solely because we want to avoid the aftertaste and texture of consuming Shrooms directly. For me, one good way to avoid those awkward tastes is by mixing them with your favorite juice. We all know that infusing your favorite juice is the key to having a colorful trip.
One good way to make magic mushroom juice is to infuse them into your favorite lemon juice. For this article, we’ll be going for the traditional lemon juice infused with Shrooms powder. According to some users of Lemon tea with magic mushrooms, it gives the best balance of trip and hiding the aroma and taste of the mushroom altogether. Not only that, according to them the lemon’s acidity resonates well with magic mushrooms and easily gives you the trip of a lifetime, or, in some cases gets you tripped faster than expected.
Although these are just claims, I wouldn’t mind trying it or any other juices. But for me, lemon juice is the easiest one to make and easily comes with other health benefits from it. Lemon juice has lots of vitamins and nutrients in them, such as vitamin C, A, Iron, Zinc, to name a few.
Why Should I infuse my Lemon Juice with Magic Mushrooms?
As we’ve mentioned earlier, you can easily incorporate anything into lemon juice. Plus, it has a sour taste that easily hides the flavor of mushrooms. Plus, it packs all the necessary nutrients for your body. Magic mushrooms have their health benefits as well. The combination of Lemon and Magic mushrooms sounds quite about right, to say the least.
Before we start, for use to mix our magic mushrooms and make it into lemon juice, it is important to grind our mushrooms until they turn into a powdery state before we can mix them into our lemon juice.
How to Make Magic Mushroom Powder?
Grounding magic mushrooms is plain and simple. All you need to do is dehydrate the mushrooms that will make them dry than ground them and infuse them into your favorite lemon juice. Shall we start?
Step 1: Get your magic mushroom cuttings and be sure to refine them. What we mean by refining is cutting them to small bits to have a smoother grounding process. Mushroom tidbit takes a shorter time to be in powder form rather than when they are big. Please do note that
before starting, clean your mushrooms very well!
Step 2: Get your dehydrator and place every bit of mushroom evenly onto the dehydrator. Don’t crowd them too much as it may exhibit unevenly dried mushroom bits. Giving them allowance would have a better airflow thus drying them faster.
Step3: Set your dehydrator at around 110C to 130C for about 8 to 12 hours depending on the temperature. Between the 8th, 10th, and 12th hour, check them from time to time to check whether they are dried. They look like crispy chips when dried.
Step 4: When drying is done. Let them cool first at room temperature before grounding them. Cooling them will prepare them for the next step
Step 5: Take your blender with you and place every bit of mushroom inside and slowly blend. As long as you are not confident that they are finely-grounded, then blend them for a couple of minutes more. Until you can feel that every mushroom is in its powdered form already, store them in an empty piece of the jar.
How to Make Magic Mushroom Juice?
Now we go to the exciting part, making our very own Magic Lemon Mushroom Juice or commonly known as the “Lemon Tek”. It is very easy to do and you can do this time and time again. In doing so, here are the things you’ll need.
Things you’ll need:
- 1 organic lemon
- Freshly-grounded Mushroom/Powdered Magic mushrooms
- 1 glass of water
- Maple Syrup or Honey for added flavor (optional)
Step 1: Ground your mushrooms and turn them into a powdered state. Please note that the mushroom should be as fine as they come. The instructions on how to make a magic mushroom are written above.
Step 2: Put your powdered mushrooms into a glass then gently squeeze your lemon Make sure that everything squeezed out for added flavor and aroma. Ensure that the powder is covered by the lemon juice.
Step 3: Add water to the glass until its 90% full. Then slowly shake until the finely-powdered mushrooms are dissolved in the glass. Keep on stirring until there are no visible mushroom powders left.
Step 4: To add a little more of accent or taste to the juice, add two tablespoons of honey or maple syrup. This will help cover up the taste of the mushrooms.
Step 5: Stir until totally infused. Enjoy!
And that’s how you make magic mushroom juice! Pretty quick and easy right?
Making your very own magic mushroom juice in your own home is pretty plain and simple. Not only does this juice provide plenty of health benefits but it also gives you a good trip. Just be sure that you are putting in the proper doses of mushroom powders or else you are going to have a bad trip. Lastly, enjoy your very own magic mushrooms and enjoy the ride!